Li Mumu thought that after being closed for nearly two months, when the store reopened, many of its previous customers would be lost.

　　However, she didn't expect that while she was training the chefs, in the past two days before the store opened, the customers who had been looking forward to the opening of Gu's Fried Chicken had already started anxiously discussing it.

　　"Mrs. Gu, the owner of Gu's Fried Chicken, came back the day before yesterday. Why isn't the fried chicken shop open yet?" A customer passed by Gu's Fried Chicken and couldn't help but grumble when he saw that the fried chicken shop was still closed.

　　A person suddenly appeared nearby and said, "Mrs. Gu, are you not planning to open a fried chicken shop anymore?"

　　"No way. The fried chicken shop is doing really well, almost as well as Gu's snacks." Customer A said, "You can't just ignore such a prosperous business, right?"

　　Customer B: "Hey, ever since I knew Mrs. Gu was back, I came here excitedly, but the store was closed. I pass by here every day, but it's already the third day and the store is still closed."

　　While the two were talking, other guests stopped by to take a look.

　　After hearing their conversation, he joined in.

　　"Me too. I come here every day. When will Gu's Fried Chicken open?" Customer C also said anxiously.

　　"I saw Mrs. Gu and her friends taking a rest in Wangyou yesterday." Guest Ding also came over and said.

　　"Oh my! Really!" Customer B slapped his thigh, "Mrs. Gu doesn't have to come to the store in person. Even if she is having a party with friends, it won't delay the store opening."

　　Guest A nodded, "Who said it wasn't?"

　　Customer C said, "During the days when Gu's Fried Chicken was closed, some stores in Beijing also took the opportunity to launch fried chicken. But for some reason, they all fried their chicken in the same way. They fried it twice, but it just wasn't as delicious as Gu's Fried Chicken."

　　"Yeah, the fried chicken at the place I ate at wasn't as juicy as Gu's fried chicken."

　　"The other one I ate at always tasted a little worse."

　　"For some reason, the one I ate at was not that crispy."

　　"It is said that some people are reluctant to use so much oil to fry it, so naturally it won't taste as good."

　　A few people were discussing when the owner of Gu's Fried Chicken suddenly appeared at the door of the store.

　　I took a piece of paper and stuck it on the door of the store.

　　"Boss!" everyone shouted.

　　After the shopkeeper finished posting, he turned to the crowd. He bowed, "What can I do for you?"

　　"Boss, are you guys going to open your fried chicken shop?"

　　"Yeah, we're all waiting."

　　"Mrs. Gu is back, why isn't it open yet?"

　　The shopkeeper said with a smile: "I just came out to post the opening hours."

　　The shopkeeper moved aside, revealing the notice on the door that he had just blocked.

　　"We will reopen tomorrow. Our boss has been busy these few days since we came back." The shopkeeper said, "Because the store has been closed for a long time, our boss has specially prepared a few new products to be launched on the opening day. These few days, our boss has been preparing the new products to be launched tomorrow."

　　The shopkeeper bowed and said, "Please wait a moment, our shop will reopen tomorrow. I hope you will all come and support us tomorrow."

　　"What new products?" Customer A asked curiously.

　　The shopkeeper said, "The three new dishes are taro sweet potato balls, smiling potato cakes, and taro pie."

　　"As for what it looks like, I haven't seen it either. Our boss keeps it a secret." The shopkeeper said, "During the time when the boss was away from Beijing, many restaurants in Beijing have been imitating our fried chicken."

　　"That's why our boss wants to keep it secret in order to prevent other companies from imitating the new product if it's announced too early," the shopkeeper explained.

　　"Oh! Other restaurants have tried to make fried chicken like you, but none of them are as delicious as yours."

　　"That being said, it's better to be cautious." The shopkeeper said with a smile.

　　"But I've never heard of the three things you mentioned, and I can't imagine what they look like. It's really hard to imitate them." said Guest B.

　　"Not to mention you, even I don't know what it is." The shopkeeper said, "Our boss is keeping it a secret this time."

　　"Okay, as long as it can reopen, I'll come and take a look tomorrow." Customer Ding said.

　　The other guests also said that they would come early tomorrow to take a look.

　　The shopkeeper was so secretive and they couldn't guess what the name was after hearing it, so they were really curious.

　　"We will reopen tomorrow and have a grand opening." The shopkeeper bowed, "I will be waiting for you all here tomorrow."

　　The errand shop also took the flyer and handed it to the customer when delivering the goods, telling them

　　Know that the fried chicken shop will reopen tomorrow.

　　Originally, the competition in Beijing's catering market had become much milder due to the temporary withdrawal of Gujia Fried Chicken.

　　Although Gujia Snacks is still there, its daily reception capacity is limited, so the competition in Beijing's catering industry has basically returned to its previous level.

　　Unexpectedly, now that Li Mumu is back, Gu's Fried Chicken is going to reopen.

　　The streets were full of errand shop guys delivering goods, holding flyers for Gu's Fried Chicken in their hands. It was very lively.

　　"Hey, you know how well we've been doing during the time when Li Mumu was away from the capital. The restaurant has more customers than before." said A, the owner of a restaurant.

　　"Yes, although she is also the one running Gu's snacks, but for some reason, when she is not in Beijing, it seems that Gu's snacks are not so busy." Boss B said.

　　"Isn't it? When she was here, there were various promotions every now and then, and new dishes were served from time to time." Boss Ding said, "She was not in Beijing recently, so Gu's snacks didn't pay much attention to it, so there was no new promotion, so naturally it became quiet."

　　"Gujia Snacks has limited takeout food. At most, customers can buy some through the errand shop. Unlike the fried chicken shop, you can buy everything and eat it away." Boss A said, "So our business has been booming since the fried chicken shop closed. Now that the fried chicken shop is reopening and has launched new products, a large number of customers are going to patronize the fried chicken shop again!"

　　Some of the food at Gujia Snacks is suitable for takeout, but it's not that convenient.

　　But it's different in fried chicken shops. All the food there can be bought and taken home to eat.

　　This is not limited to dining in a restaurant or the size of the restaurant.

　　It can be said that as long as there are enough ingredients for Gujia Fried Chicken every day, the size of Beijing City will determine the number of customers that can receive Gujia Fried Chicken.

　　The bosses find it terrifying just to think about it.

　　"She happens to own an errand shop." Boss Ding said helplessly with a bitter face, "If we offend her, the errand shop will not accept our takeaway orders, and we will lose business."

　　"Tell me, how come we ended up having her call the shots without even realizing it?" Boss A said, beating his chest and stamping his feet.

　　Wang Cuizhen once lamented that the business atmosphere in Beijing is quite good.